New Zealand Backcountry Cooking: The Best Recipes for Trampers, Campers and Other Outdoor Adventurers by Rebecca Garland; Paul Garland
29.99 NZD
39.99 (25% off)
Category: Cooking
Drawing on years of experience tramping and cooking in the outdoors, Paul and Rebecca Garland have created a comprehensive backcountry cooking guide that is quite unlike anything else published in New Zealand. Written especially for trampers and other outdoor adventurers, New Zealand Backcountry Cooking ...Show more
Rugby Pantry by Vito Amber & Dagg Daisy
24.99 NZD
45.00 (44% off)
Category: Cooking | Reading Level: very good
This is rustic fare for everyday Kiwis that's fit to feed a rugby team! Daisy and Amber should know, as partners of All Blacks Israel Dagg and Victor Vito they have a wealth of experience creating mouthwatering meals that are not only delicious but healthy enough for an athlete. In The Rugby Pantry they ...Show more
New Zealand Wines 2017 by Cooper Michael
39.99 NZD
Category: Cooking | Series: Michael Cooper's Buyer's Guide to New Ze Ser.
Designed to help the buyer to make informed choices about the best quality wines available, this title is firmly established as the most authoritative and sought-after guide to New Zealand wines. Updated yearly with new tasting notes and ratings, this is a 'must-have' publication for the new initiate an ...Show more
Next Vintage: The Babich Family and 100 years of New Zealand Wine by Michael Bassett and Judith Bassett
49.99 NZD
Category: Cooking
A sumptuous full colour tribute to one of our great winemaking families. In 1916 Josip Babich aged 20 made his first wine from his own grapes at Kaikino in the far north of New Zealand. Six years earlier, he and a brother had travelled all the way from Dalmatia to join three older brothers working on th ...Show more
Cook:30 - Create Delicious Wholefood Plant-Based Meals from Scratch in Just 30 Minutes by Jeremy Dixon
39.99 NZD
Category: Cooking
PREPARE YOUR TASTEBUDS FOR QUICK, DELICIOUS, HEALTHY FOOD! Cook:30 is all about cooking a healthy meal from scratch in 30 minutes using plant based whole foods. Deliciously healthy meals, salads, accompaniments and sweets. This book uses the recipes from Jeremy Dixon's Revive Cafe Cookbooks and Revive C ...Show more
Jay & Sarah: Fresh Affordable Family Food by Jay Wanakore
45.00 NZD
Category: Cooking
Simple yet healthy meals made without fuss by crowd favourites Jay & Sarah from My Kitchen Rules. Jay & Sarah won the hearts and minds of viewers of My Kitchen Rules in 2015. Their enthusiasm for modern, healthy food that is budget-friendly yet quick and easy to prepare is now shown in full in t ...Show more
Scrumptious by Chelsea Winter
55.00 NZD
Category: Cooking
The eagerly anticipated follow-up to Homemade Happiness, Everyday Delicious and At My Table. Scrumptious : the name says it all. Packed with irresistible recipes for mouthwatering lunches and dinners, indulgent baking and wickedly good desserts, Chelsea Winter's fourth cookbook is sure to become your ne ...Show more
Elbows Off the Table, Please by Jo Seagar
50.00 NZD
Category: Cooking
"Delicious, effortless recipes along with wise advice on how to navigate any social occasion.A home-cooked meal or gift of baking is still one of the best ways to show your appreciation. Bless the friend or neighbour who drops around at times of need with a hearty casserole or batch of biscuits to keep ...Show more
Little and Friday Every Meal by Kim Evans
50.00 NZD
Category: Cooking | Reading Level: verry good
"The much-anticipated third cookbook from beloved Auckland cafU Little Friday offering recipes for breakfast, lunch, dinner and dessert. From small beginnings, just a tiny bakery open one day a week, Little Friday has grown to four cafUs offering breakfast and lunch dishes to compliment a legendary arra ...Show more
Julia and Libby's Wholefood Kitchen by Julia Matthews
50.00 NZD
Category: Cooking
Julia and Libby Matthews are sisters who love everything that nourishes the body, mind and soul. Five years ago they decided to make a change. Feeling tired and rundown, they ditched highly-processed, sugar-laden products and turned to wholefoods - foods that are closest to their natural state. Now in t ...Show more
One-Dish Dinners by Penny Oliver
40.00 NZD
Category: Cooking
Simplifiy your cooking and save on clean-up time with this collection of delicious meals requiring just one pot, pan, bowl, baking dish or casserole. In One-dish Dinners Penny Oliver shows you that cooking fabulous meals doesn't require complicated recipes and a multitude of pots and pans. Packed full ...Show more
Recipes from My French Kitchen by Allyson Gofton
45.00 NZD
Category: Food And Drink | Reading Level: very good
Allyson Gofton offers a glimpse into French village life as she spends a year with her family in a remote farmhouse in the Hautes-Pyrenees. Peppered with recipes and stories from this little-known area of France, Recipes from my French Kitchen shares more than 50 seasonal dishes adapted for New Zealand ...Show more