Nine Visions of Capitalism : Unlocking the Meanings of Wealth Creation by Tom (CON) Fons; Cummings Charles; Trompenaars Hampden-Turner
32.82 NZD
Category: Cooking | Reading Level: General Adult
Simplissime Light: The Easiest Cookbook in the World by Jean-François Mallet
44.99 NZD
Category: Cooking
The 200 recipes in this book are simple, clear and precise, use no more than five ingredients and can be whipped up in a flash. More importantly, they will be kind to your body. From gluten-free and dairy-free dishes to low-calorie options, there is a recipe here for every dietary need. The unique visua ...Show more
The Happy Kitchen - Good Mood Food by Rachel Kelly
39.99 NZD
Category: Cooking
Did you know that your gut is responsible for producing around 90% of your serotonin, the chemical which makes you feel good? The Happy Kitchen is a joyous bible of good mood food, packed with recipes and meal planners to keep us calm, boost energy and help us sleep.Since suffering her last serious bout ...Show more
I Quit Sugar: The Ultimate Chocolate Cookbook by Sarah Wilson
29.99 NZD
Category: Cooking
Sarah Wilson and her IQS team taught the world to quit sugar in eight weeks and then went on to teach everyone how to cook delicious essentials, simply.Sarah incorporates her mindful, sustainable and economical practices to ditch the guilt and show how to quit sugar without also quitting chocolate. Here ...Show more
My Underground Deli - 100 Favourite Recipes from Jess' Underground Kitchen by Jess Daniell
49.99 NZD
Category: Cooking | Reading Level: very good
My Underground Deli is Jess' latest labour of love - a behind-the-scenes journal of life in her buzzing Herne Bay deli, with everything from Middle Eastern mezze to turmeric fish tacos, plus plenty of crowd favourites in-between. She even shares the recipe for her much-coveted oaty ginger slice, which m ...Show more
Homegrown Kitchen by Nicola Galloway
49.99 NZD
Category: NZ Cooking
Homegrown Kitchen is a complete guide to eating well for those who love to cook fresh food. Beginning with a comprehensive section on the kitchen essentials, including sourdough bread, home preserving and fermentation, the book is then divided into breakfast, lunch and main meal chapters, followed by a ...Show more
Sausage Making: The Definitive Guide with Recipes by Ryan Farr
69.99 NZD
Category: Cooking
A complete sausage-making manual from meat mastermind Ryan Farr, with more than 100 how-to pictures. Detailed descriptions of the process provide accessible and authoritative information for all levels of cooks. DIY cooks, weekend warriors and meat lovers will learn the secrets behind Farr's acclaimed 4 ...Show more
Mary Berry Cooks the Perfect by Mary Berry; Dorling Kindersley Publishing Staff
48.00 NZD
Category: Cooking
Mary Berry Cooks the Perfect teaches you how to cook over 100 exciting recipes, all made particularly special with Mary Berry's very own Keys to Perfection. For every delicious recipe Mary identifies the crucial part to get right to guarantee best results, and then demonstrates it with step-by-step inst ...Show more
Kids' Fun and Healthy Cookbook by Howard Shooter
24.99 NZD
Category: Cooking
Now in paperback - the cookbook that puts the fun back into healthy eating! This lively collection of recipes encourages kids to consider what they eat and how it affects their bodies. From yummy breakfasts to delicious desserts, this tasty book is filled with dozens of yummy recipes as well as fun fact ...Show more
Low Fodmap Diet Cookbook by Doyle Penny
29.99 NZD
Category: Cooking
Succesfully identifying a group of fermentable, poorlyabsorbed short-chain carbohydrates, known collectively as FODMAPs, has revolutionized the treatment of Irritable Bowel Syndrome (IBS). This book clearly explains the theory and offers help and advice on putting it into practice through a diet that el ...Show more